I mean - have a look at this salad field, it is also a pity to let it waste.
Ingredients (I won't put quantities):
olive oil, shallots and garlic, salad, cooked potatoes, salt and nutmeg
Add the salad
Braise for a couple of minutes (5-10)
I had already cooked potatoes which I added.
Add salt and nutmeg.
Now this is a trick - I had some bacon left in the fridge, put it in a kitchen paper, roll it up and put it for a minute in the micro wave
I comes out really crispy because the lard is soaked up by the paper
Pass the mix of salad, potatoes and spice with a blender, add spoonful of sour
cream and the cut bacon.
If vegetarian - without bacon, if vegan without bacon and sour cream.
Preparation time - if you have cooked potatoes: no more than 15 minutes.
You might want to change the taste of it, so try this:
add some grated cheese, make it more hot with chili, vegan: add some roasted pumpkin seeds or sun-dried tomatoes, just try.
The soup is also great for putting into the freezer for a fast meal when you don't have the time to prepare - put some ice cubes in it and eat it cold on a hot summer day.